Domaine de Kervéguen is a family business in Brittany that has been producing cider for four generations. And in a special way: namely with a Coquart press or a champagne press. After pressing, the juice is fermented in wooden barrels, which contributes to the flavor development of the cider. The result: very tasty and complex certified organic ciders that can be delivered to the Elysée.
look at here all Domaine de Kervéguen ciders.