In 2010, Andreas Sundgren started making Br\u00e4nnland cider in Northern Sweden. After two years of testing and trialling, he concluded that the climate and the apples were better suited to making ice cider. Just like in Canada, the winter cold is used to make this Swedish Iscider. 100% natural, frozen juice from apples from the V\u00e4sterbotten region and from a selected apple grower in southern Sweden, forms the basis of a cider must that slowly ferments into Iscider.<\/p>","protected":false},"excerpt":{"rendered":"
An accessible ice cider. Initially sweet with notes of ripe apple and a refreshing slightly sour and alcoholic aftertaste. Delicious with dessert or after dinner, combines well with chocolate and cheeses such as blue cheese and soft goat cheese. Also goes well with spicy food. This ice cider is reminiscent of spring and summer, in contrast to the flavors and scents of late autumn and winter associated with Br\u00e4nnland's traditional ice cider.<\/p>\n
<\/p>","protected":false},"featured_media":35488,"template":"","meta":[],"product_brand":[],"product_cat":[992],"product_tag":[345,235,365,397,398],"class_list":{"0":"post-35487","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-geen-categorie","7":"product_tag-brannland","8":"product_tag-cider","9":"product_tag-ijscider","10":"product_tag-iscider","11":"product_tag-zweden","13":"first","14":"instock","15":"taxable","16":"shipping-taxable","17":"purchasable","18":"product-type-simple"},"yoast_head":"\n